Monday, December 30, 2013

Here's To a Toxic Free NC In 2014!

by Ileana Rodriguez, Development Director

As 2013 comes to a close, we want to say thank you for supporting our work at Toxic Free NC. You are the reason why we had such an amazing year. Thank you!

Here are some highlights from 2013:
  • We traveled throughout North Carolina to train child care providers to use less-toxic pest control, helping to protect hundreds of children from exposure to toxic chemicals. 
  • We worked with our national and statewide partners to try and strengthen the Chemical Safety Improvement Act, bipartisan legislation that would reform the outdated Toxic Substances Control Act of 1979.
  • In the spring, Anna Jensen joined us as Community Organizer to lead our campaigns with migrant and seasonal farm workers.
  • This December, Fawn Pattison moved into a new role as Senior Advocate to strengthen our efforts in advocating for environmental health and justice.
  • And we welcomed Levy Schroeder, who as our new Executive Director, will lead the way for us to become an even stronger and more effective organization in 2014 and beyond.
Can we count on you to help us keep growing stronger in 2014? Make a year-end gift to Toxic Free NC today to build a toxic-free future for tomorrow! 

On behalf of all of us, thank you for supporting Toxic Free NC and making our achievements possible. Best wishes for a happy and healthy 2014!

Thursday, December 26, 2013

Lead the Way to a Toxic Free Future

by Ileana Rodriguez, Development Director

Reverend Bill Kearney
Toxic Free NC’s recipe for change is all about people power. By building leadership in front-line communities, we hope to make change through the hearts, minds and hands of incredible people like you.

Your year-end donation will help lead the way to a toxic-free future. Make a gift today! 

When you make a gift, it will be put to work helping to grow Toxic Free NC and our Community Leadership Council, a group of leaders from across North Carolina who work together to reduce pesticide pollution and toxic chemicals at home in their communities across the state.

“Toxic Free NC connects me to new resources and new ways of thinking. Becoming part of the leadership at Toxic Free NC made me a stronger leader in my own community.”

Reverend Bill Kearney, Warrenton NC
Toxic Free NC Community Leadership Council, 2010-2012
Board of Directors, 2012-Present


Your gift of $25, $50, $100 - or whatever is meaningful to you - will be put to work supporting grassroots leaders like Bill. Help us keep fighting together to reduce pesticides and toxic chemicals in our environment, our food and our bodies. 

Join Bill and Toxic Free NC in leading the way to a toxic-free future for us and our families. Donate today!

Wednesday, December 11, 2013

Join Jessica in Supporting Toxic Free NC

by Ileana Rodriguez, Development Director and Jessica Burroughs, Volunteer, Activist, and Toxic Free NC supporter

Meet Jessica Burroughs. She's a mom, activist and supporter of Toxic Free NC. Here's her story about why she supports Toxic Free NC:

When my first son was a year old, I read a newspaper story about three Latina women, all migrant farmworkers, whose children were born with horrific deformities. All three women had been sprayed with pesticides while working on the fields during their pregnancies.

Perhaps because the three children were around my son's age, and perhaps because of the nature of their deformities (one, for example, was born with neither arms nor legs), I couldn't get the story out of my head.

When I learned of a group in NC fighting to stop the spraying of fields during working hours, I became an immediate advocate of Toxic Free NC. When I reached out to Toxic Free NC, staff inspired me to write a letter to the editor about this injustice.

Since that time, Toxic Free NC has raised my awareness about how to protect my family, as much as possible, from toxic chemicals. They have empowered me to ask my children's preschool director to use a non-toxic, integrated pest management system to get rid of bugs. They have shown me how to make my own non-toxic household cleaners, and even invited me and one of my sons to join them in DC to urge Sens. Burr and Hagan to support the Safe Chemicals Act.

Will you join Jessica in standing up to protect our children from the dangers of pesticides and toxic chemicals? Make a gift today so we can keep fighting for a toxic-free future in North Carolina!

To meet our fundraising goal for this year, we need to raise $30,000 by December 31st. We want to raise $5,000 of that goal in the next week.

Your gift of $25, $50, $100 - or whatever is meaningful to you - will be put to work growing grassroots leaders like Jessica who will keep fighting to reduce pesticides and toxic chemicals in our environment, our food and our bodies.

Join Jessica and Toxic Free NC in fighting for a toxic-free future for us and our families. Donate today!

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Throughout this week, join us on Facebook and stay tuned here as we share stories about how you are making it possible for us to grow a more toxic-free future for us and our families.  If you have a story to share, please leave a comment or send us an email - we'd love to hear it!

Tuesday, December 10, 2013

Toxic Free NC is All About You

by Ileana Rodriguez, Development Director


As the year comes to an end, we're reflecting on our accomplishments and making big plans for the future. Looking back on where we've been in 2013, we know that the main ingredient in our recipe for success is you. 

Toxic Free NC is all about people power. From hands-on organic gardening workshops, citizen lobbying visits and developing leadership in front-line communities, we're making change through the hearts, minds and hands of incredible people like you.

We wouldn't be a strong organization without your support. And we need your support more than ever right now.

To meet our fundraising goal for this year, we need to raise $30,000 by December 31st. We want to raise $5,000 of that goal in the next week.

Make a gift today so we can keep fighting for a toxic-free future in North Carolina! 

Your gift of $25, $50, $100 - or whatever is meaningful to you - will be put to work growing grassroots leaders that power all our work.

Thank you for all that you do to support Toxic Free NC! We're grateful to have your support as we work together to reduce pesticides and toxic chemicals in our environment, our food and our bodies.

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Throughout this week, join us on Facebook and stay tuned to your inbox as we share stories about how you are making it possible for us to grow a more toxic-free future for us and our families.

If you have a story to share, please leave a comment or send us an email - we'd love to hear it!


Friday, December 6, 2013

Organic & Sustainable Christmas Trees and Wreaths: North Carolina 2013 Buying Guide

by Toxic Free NC staff and Margaret Vaughn, volunteer

This holiday season, we hope you'll consider an organic or low-spray Christmas tree or wreath! Check out our updated buying guide to find a pesticide-tree near you.

Buying an sustainably-grown Christmas tree means that you will:
  • Protect your family from pesticide residues being brought into your home.
  • Keep Christmas tree workers and their families from being exposed to pesticides on the job.
  • Support local growers who respect their workers and our environment.
Find out more about the pesticides commonly used on Christmas trees and why you should avoid them.

Toxic Free NC's 2013 Organic & Sustainable Christmas Trees and Wreaths: North Carolina Buying Guide was also recently featured in the news, along with one of the growers on our list, Doug Murphy (of Murphy's Tree Farm and Nursery).

You can also learn about other growers who use sustainable and/or organic practices, such as What Fir Tree Farm in Boone and a host of others!

Nathaniel Maram of What Fir! Tree Farm



Margaret Vaughn has a strong interest in environmental health issues and, in particular, their relationship to the food that we grow, buy, and eat.  She is excited to be back in her home state of North Carolina after completing a graduate degree in public health at New York University.

Monday, November 25, 2013

Safer Food, Farmworkers and Families

by Fawn Pattison, Executive Director

As we sit down to Thanksgiving dinner this week, many of us will say a prayer of thanks for the hardworking people who harvest our food. While we enjoy the harvest’s bounty, we also reflect on those who work hard in the fields, facing many dangers and often not earning enough to put food on the table themselves. That’s why Thanksgiving week is also designated as International Food Workers Week.

This week a coalition of farmworker supporters is launching a new campaign to keep farmworkers safe from one of the biggest hazards they face on the job: exposure to toxic pesticides.

Check out ProtectFarmworkers.org and add your name to the petition calling on the federal government to fix the outdated pesticide rules that are failing to keep workers – and us – safe from exposure on the job.

Farmworkers are some of the hardest working, yet least protected, workers in our country. Many laws that protect almost every other worker in the U.S. do not apply to farmworkers.  There is one set of standards, however, that is designed to help protect the health and safety of farmworkers from pesticide exposure: the EPA’s Worker Protection Standard for pesticides. Yet these standards are grossly inadequate for the men, women and children who are on the frontlines of our food production system.

A healthy, safe, and fair food system would benefit us all, protecting the health and serving the economic needs of farmworkers, farmers, rural communities and consumers. Shifting away from reliance on hazardous pesticides is a key step toward this goal. But as long as harmful pesticides are in use, farmworkers need better protections in the field.

Farmworkers have one of the highest rates of chemical exposures among U.S. workers. They are regularly exposed to pesticides throughout their workday in various ways, from mixing or applying pesticides to planting, weeding, harvesting or processing crops. In addition, farmworkers often live in or near treated fields, and harmful pesticides can drift into their homes. Health impacts can include both acute poisonings and long-term, chronic health effects such as various cancers, Parkinsons’ Disease, asthma, birth defects and neurological harms, including developmental delays and learning disabilities. Farmworkers’ children are particularly at risk.

Current regulations have failed to protect farmworkers and their families from pesticide exposure and harms. California farmworker poisoning data illustrate the extent of this nationwide problem, reporting hundreds of poisoning cases each year. Hundreds more — possibly thousands — go unreported due to workers’ fear of job loss and/or retaliation. Further exacerbating the problem is the fact that many states have weak or nonexistent systems for reporting poisoning incidents.

After more than a decade of broken promises and delays, EPA is now poised to strengthen the rules protecting farmworkers; but the agency needs to do so now and it needs to get it right. EPA must issue revisions to strengthen the Worker Protection Standard before the end of the year. The new regulations should include the following key improvements:
  • A minimum age of 18 to work with pesticides. Currently teens as young as 16 may work mixing, loading and applying these highly toxic chemicals.
  • Better and more frequent training on health risks of pesticides.
  • Worker access to timely information about the use, location, and hazards of specific pesticides on the farm where they work.
  • Special protections for pesticide handlers.
  • Improved enforcement of safety standards at the state level.

The farmworkers who harvest our food need protection from toxic pesticides. Safe fields go hand in hand with safe food. Add your voice and learn more at ProtectFarmworkers.org.

Thursday, November 14, 2013

Expectations Exceeded! Volunteering with Toxic Free NC

by Paul Chang, Outreach Intern with Toxic Free NC

Being surrounded by the fresh atmosphere of the Raleigh Midtown Farmers Market gave me a well-needed rejuvenating burst of energy.  The people, the products, and everything that goes into an active healthy community was present.  I honestly loved every part of it!

Participating as an outreach volunteer at Toxic Free NC gives me a chance to enjoy what I love doing most: building relationships and educating people.  Going in to my first outreach event at the Raleigh Midtown Farmers Market, I didn’t really know what to expect.  I was very curious to see what this outreach would actually look like in action.  But, when we arrived, I was immediately comforted by the calm, yet busy atmosphere of everyone trying to find their fresh veggies early in the morning.  Everyone who was interested in Toxic Free NC who came to our table was super friendly and easy-going.  I came up with the hypothesis that since these people are filled with fresh and/or organic foods in their bodies, their personalities are fresh and organic.  You know what they say, “you are what you eat.”

Laura and Paul volunteering for Toxic Free NC
Educating and interacting with the individuals was my favorite part of the whole day.  We joked, we laughed, and we educated with passion!  I really feel that this outreach program is a truly effective way to get the word out to the community about reducing their exposure to toxic chemicals.  The simplicity of this outreach was the best part! Giving out information, starting conversations about toxic chemical exposure, and just sharing personal experiences about environmental health was amazing.  Also, letting people make their own least-toxic household cleaner through our practical demonstration was some good educational entertainment for me.  To add to this amazing experience, it was “Pie Day” at the Market.  When I heard the news that 11 other tables in the farmers market made pies for people to sample, my day couldn’t have gotten better.  I sampled, I voted, and I was satisfied by the unique flavors of each pie in my stomach.


My experience with this volunteer outreach event exceeded all my expectations in every way!  The atmosphere, the people, the music, the kids, and our educational purpose all intertwined into a day of fresh fun.  Also, having random, yet interesting, conversations with two awesome people from Toxic Free NC throughout the day was a big cherry on top!

Monday, November 11, 2013

Toxic Free NC Names Levy Schroeder as Executive Director

Schroeder brings 10 years of experience in environmental justice and farmworker advocacy to Toxic Free NC

The Board of Directors for Toxic Free North Carolina has appointed Levy Schroeder as the organization’s full-time Executive Director, effective December 2, 2013.

Schroeder brings a wealth of experience to the organization in the fields of environmental justice, food equity and farmworker advocacy. She will lead Toxic Free NC’s efforts to educate North Carolinians about pesticide hazards and common-sense alternatives to toxic chemicals, to watchdog the government agencies that regulate pesticides and toxic chemicals, and to change the way our communities view and use pesticides and toxic chemicals, especially where people are at greatest risk from exposure.

“We’re so pleased to bring Levy on staff,” said Mindy Hiteshue, president of Toxic Free NC’s Board of Directors. “Levy will bring leadership and vision to our organization and will work to expand our programs and further fulfill our mission to reduce exposure to pesticides and toxic chemicals. Levy's years of experience working directly with farmworker communities and serving nonprofits at program, fundraising and leadership levels will be a great asset to our organization.”

Previously, Schroeder served as the Director of Health and Safety Programs at the Association of Farmworker Opportunity Programs (AFOP), where she led the organization’s efforts to bring farmworker health and safety programming to its membership agencies.

“I’m excited about joining such a dynamic, passionate team, and I am looking forward to leading advocacy efforts for alternatives to pesticides and toxic chemicals in North Carolina,” says Schroeder.

Fawn Pattison, Toxic Free NC's current Executive Director, will be moving into a new role as Senior Advocate this December. In her new position, Pattison will be focused entirely on advocating for common-sense alternatives to toxic chemicals that protect our health and environment.

Thursday, November 7, 2013

North Carolina Businesses Urge Congress to Act on Toxic Chemicals

Manufacturers likeLee Industries are phasing out hazardous chemicals
The Sustainable Furnishings Council and Toxic Free NC have partnered to organize “real reform” for the use of safer chemicals in North Carolina manufactured products. Business leaders across the state are stepping up to seek federal change in outdated laws currently allowing tens of thousands of toxic chemicals in furniture and other manufactured products.

Download our new white paper [PDF, 645 KB] to learn how NC Businesses are leading the market away from toxic chemicals, and seeking legislative reform.

In rebuilding and strengthening the U.S. economy, many businesses are calling for a new policy that limits the use of toxic chemicals, and prioritizes green products and engineering. Chemical safety legislation will support these efforts, and you can help by urging Congress to take action!

For the first time in decades, there is real opportunity to fix the problem at its source, and to rebuild our economy based on safer chemical regulations. Congress needs to pay attention, and take action by enacting legislation to address the issue of toxic chemicals. Real reform will have a positive impact on business and manufacturing in North Carolina, and will spur a healthier economy and a healthier environment.

Overhauling our nation’s outdated chemical laws supports American business:
  • Consumers are demanding safer products.
  • Safer products lead to better business for North Carolina.
  • Lack of chemical regulation is hamstringing businesses.
The Toxic Substances Control Act of 1976 — intended to give the U.S. Environmental Protection Agency the power to identify and regulate dangerous chemicals — is outdated and simply does not work.

Download the white paper here (645 KB)
Congress has yet to take meaningful action, and the Chemical Safety Improvement Act currently proposed in the US Senate would not solve this problem as currently written.

We need Federal Change Now

It’s time for Congress to set common sense limits on toxic chemicals, and our businesses and manufacturers are leading the charge. Make your voice heard by supporting the push for reform.

What You Can Do

You can help ensure that North Carolina is on the forefront of economic AND safety reform by urging Congress to overhaul our federal toxic chemicals law.

Businesses can join NC furniture manufacturers by requesting and signing on to a joint letter to Congress. Individuals can contact their Senators directly to take action.

Tuesday, October 29, 2013

More Fresh, Local, and Organic Food on Your Child Care's Menu: Here's How

by Toxic Free NC Staff and Jennifer Li, Children’s Environmental Health Writing Intern

Many families are making local and organic produce a priority these days, and almost everyone needs to increase the fresh foods in their diet. Locally grown produce is the freshest, so it contains more nutrients and it supports local farmers. Why organic? Organic foods are grown without synthetic pesticides and fertilizers, do not contain genetically modified ingredients, synthetic food additives or processing agents, and are environmentally friendly. Research shows that kids who eat a mostly organic diet have much lower levels of potentially harmful pesticides in their bodies.

We interviewed Jan of Country Sunshine Children’s Center, and Shawna of Bright Horizons at Raleigh Corporate Center, both in Raleigh. Their commitment to children’s health is truly inspiring, and the methods they share are feasible and effective. From co-op programs with parents to growing fruits and vegetables in gardens, we hope other childcare centers can use these creative and helpful tips from the pros!

So, how can you get more fresh, local, and organic food onto your child care menu?

Here are 5 tips to get you started:

1. Purchase fresh, local, and organic foods from the Farmers' Market, grocery stores, and food distributors, especially when the vegetables and fruits are in season.

“Anytime we can, we get away from frozen or canned foods and incorporate fresh fruits and vegetables into our menu.” —Jan, Country Sunshine Children’s Center

2. Child care centers can obtain reimbursements for nutritious meals from the Federal Food program.

3. Start a Co-op Program. Country Sunshine uses a “Partnership with Parents” to bring in more fresh foods without driving up costs.

How does it work? 

  • 3 times a week, children at the Country Sunshine Children’s Center are provided with fresh, healthy fruit and vegetable snacks from parents. 
  • Parents are asked to provide fresh produce for one classroom (about 10-20 kids/class) only once per month.
  • Each classroom’s parents are designated a specified amount of a particular fruit or veggie snack for every month. For example, parents may be asked to bring watermelon, apples, lettuce or carrots for the class.
4. Plant a garden at your childcare center.  Children enjoy growing their own fresh fruits, vegetables, herbs and flowers to have fun and learn, grow their own snacks, and provide treats for their families to taste.

How does it work?

Seeds are both provided by parents and bought from stores. Children can determine the types of seeds they want to plant.

How can we start doing this?

  • Children can start growing seeds from containers to study them and observe how they grow. Some centers choose to hire a landscaper to build the garden space. This can also be done by parent volunteers if there is a plan for the garden. 
  • Use plants that are easy to grow from seeds: Sunflowers, basil, cherry tomatoes, pumpkins, carrots, and lettuce.
  • More examples of what they have grown: Lemon Cucumbers, Green Beans, Peas, Bell Peppers, Jalapeños, Tomatoes, Watermelons, Basil, Marigolds. 
The garden is a “learning experience, where children learn to take care of living things and have buy-in to the food they eat.” —Shawna, Bright Horizons at the Raleigh Corporate Center.

5. Educate staff, teachers, and parents about your work to provide healthy, organic food to their kids! Both Bright Horizons and Country Sunshine use a regular email newsletter to keep parents updated about menus, volunteer opportunities, and gardening (along with all the other important news from their centers).

You can publish announcements and seek parent support through your child care center newsletter, at parent meetings, etc.

Share information about organic food with parents so they get involved with what you are doing. Eat Local, Eat Pesticide Free! and Organic on a Budget are two great starter fact sheets from Toxic Free NC that can help.

Acknowledgements
Many thanks to Shawna of Bright Horizons at the Raleigh Corporate Center and Jan of Country Sunshine Children’s Center for allowing us to share the great information they provided for this article!

Jennifer Li is passionate about advocating for improved health in communities. After interning at the Museum of Life and Science last summer to promote healthy living, she was excited to build on her experience to make a difference in improving environmental health with Toxic Free NC.


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Did you find this article helpful? Approximately once a month, Toxic Free NC volunteers or staff write a newsletter-ready article, focusing on children's environmental health, that we send to child care centers across North Carolina.



These articles contain helpful tips on ways child care centers, staff, and the children's parents can reduce kids' exposures to toxic chemicals and pesticides...we also think they're great for using in your home, too!  We hope you find the article useful and feel free to share.



If you would like any of the past articles, please email Lynne Walter for copies or to be added to our Child Care News list.  Examples of past articles include:
    •    Having Fun in the Sun: Avoiding Sunburn, Skin Cancer, and Toxic Chemicals, too
    •    Toxic-Free Gardening with Kids: 5 Tips for Gardeners at Home, School, & Child Care on Getting Rid of Bugs Safely
    •    Round Up Your Weeds Without Toxic Chemicals!
    •    Get Pesticides Out of Your Kids' Classrooms: It's Easier than You Think!
    •    Mosquito Management in Child Care

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Text and Photo, Copyright 2013 by Toxic Free NC.  NC Child Care centers have permission to use text and photo for educational purposes with their parents and staff, provided full credit is given to Toxic Free NC.

Wednesday, October 23, 2013

Friendship Gardens Provides Fresh, Local Food to the Charlotte Community

by Elizabeth Chatfield Vernier, Office Management Intern

It all started with a void in fresh produce. The local meals-on-wheels program in Charlotte, Friendship Trays, had always relied in part on farmers donating fresh produce, but it wasn't enough. Friendship Gardens was created to fill the void by connecting local backyard gardeners with Friendship Trays.

Kathy Metzo, Friendship Gardens' Development Director, explained that Friendship Trays used to rely on "donations from grocery stores, frozen vegetables, and fresh vegetables from out of state".

The small garden they started out with did not come close to providing 750 meals a day, so they branched out and began adopting community gardens. "Our goal was 16 gardens, but we had 36 gardens in 2 years, and now we have at least 55 gardens," Kathy said. Some adopted gardens were already in existence, and some were assisted by Friendship Gardens from the ground up.

Friendship Gardens supports volunteers in their backyard gardening program every step of the way. From providing free seeds, food safety and garden training to providing a space for friendship and sharing information, participating gardeners have the tools to succeed.

The large garden network enables support and resource sharing among gardens. Potluck meals allow volunteers and gardeners to connect with each other in an informal setting. According to Kathy Metzo, structured workshops give novices a baseline, and those who garden by trial and error learn the science behind gardening.

Even though Friendship Gardens is based on giving, its success is likely due in part to recognizing that gardeners must enjoy their own harvest. Their Homegrown program improves food access for residents of Habitat for Humanity homes by setting up small residential gardens. They use hearty plants for the new gardeners. This way, participants quickly see the fruits of their labor so they will continue gardening.

The same principle is applied to the backyard gardeners. Friendship Gardens encourages garden volunteers to keep some of the harvest themselves in addition to donating a portion of it to Friendship Trays.

As Kathy Metzo puts it, "Last summer I sautéed some vegetables [from her own garden] in a pan: tomato, okra, and zucchini, with a little olive oil, and sprinkled on some mozzarella. It's simple. You feel like no matter what you grow, how awful a gardener you are, no matter how awful your harvest is, you're still feeding yourself. Even if you just have two okras, one tomato and a zucchini half eaten by worms, you can put half of the zucchini in the compost and eat the other half."

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Friendship Gardens was a nominee in Toxic Free NC's 1st annual Save a Bee Beehive Giveaway in 2012. With support from The Burt's Bees Greater Good Foundation, we award a beehive and organic gardening support to a NC community garden working on food access issues in our state.

By encouraging organic gardening and promoting pollinator protection we hope to make it possible for community gardens in NC to grow even more healthy, pesticide-free food for their communities.

Find out more about Toxic Free NC's Save a Bee Beehive Giveaway and how you can help protect pollinators and support community gardens near you.

Tuesday, October 22, 2013

Congratulations to NC FIELD!

by Lynne Walter, Associate Director

A HUGE congratulations to NC FIELD and the youth members of NC FIELD for receiving the 2013 Florenza Moore Grant Community Environmental Justice Award!  This award, presented by the North Carolina Environmental Justice Network at their annual summit, highlights community groups and individuals who have made a difference in environmental struggles in North Carolina.

Neftali, José, members of the Grant family, and State Senator Angela Bryant

NC FIELD is an amazing grassroots nonprofit in eastern North Carolina that works on the many environmental injustices, especially pesticide exposure, faced by one of the most vulnerable populations in the U.S.: farmworker youth.  The youth involved with NC FIELD are trained through a multi-generational approach to teach them to advocate for themselves, as well as for other farmworkers.  NC FIELD also works with farmworker youth to promote leadership development, provide opportunities for hands-on learning, and reinforce the importance of education.

José, Neftali, and NCEJN Executive Director Gary Grant
Toxic Free NC is fortunate enough to have worked with NC FIELD and their emerging youth leaders, like Neftali and José, on a variety of projects and campaigns.  One of these projects was collaborating on a short documentary about youth in the fields, entitled "Overworked and Under Spray."


¡Felicidades, NC FIELD, for this well-deserved award!
 


(photos by Peter Eversoll)

Monday, October 7, 2013

The Bees are speaking: It's time to act

By Jean Strandberg & Fawn Pattison

Bombus terrestris, the beloved bumblebee
This October, Toxic Free NC is focusing on our friends, the pollinators. Unless you've been living under a rock, you've probably heard that domestic honeybee populations have plummeted in recent years. Farmers in North Carolina and across the US face a dramatic shortage of hives to pollinate their crops. Nearly half the managed beehives in NC have been lost since the mid-1980’s.

But did you know that wild pollinators are even worse off? While their populations are hard to track, biologists estimate that wild pollinators have suffered a 95% population decline in NC in the same time period. New research shows that wild pollinators are even more important to our food supply than domesticated bees. A recent study looking at 40 different crops across the globe showed that wild pollinators are twice as effective as honeybees in their pollination efforts. This is in part due to the variety of pollination techniques used by wild pollinators, as well as a tendency to cross-pollinate (honeybees usually pollinate within a single plant). 

We must act now to stop the pollinator collapse, or we will be very hungry people before long. We're already seeing the effects of fewer pollinators on the planet. Yields in crops that do not require pollination are growing at a much faster rate than those that do, and more and more farmers are finding it necessary to rent hives from around the country to ensure the success of their crops. Among crops requiring pollination are some of our favorite foods: cucumbers, almonds, blueberries, watermelon, apples, strawberries, melons and peaches all require pollination. If we fail to address the causes of these losses, we may soon have to give up many of the foods we love.

But many voices are telling us not to act. Pesticide makers argue loudly that their chemicals aren't to blame. They pay troops of scientists to create data that distract our attention from the harmful effects of agrochemicals on bees, butterflies and birds. But agrochemicals like the widely used class of insecticide, neonicotinoids, are strongly linked to declines in honey and bumblebee populations. There are plenty of other contributing factors besides pesticides, of course.

Hang around any beekeeper, and you’re sure to hear about the Varroa mite’s attack on their hives, introducing RNA viruses that disrupt hive function and can eventually lead to colony collapse. Climate change has been linked to an increasing incongruity between when bees are active and when flowers are in bloom. Pesticides, pathogens, climate change, decreased crop diversity and habitat destruction all play a part, individually, and in combination. 

But having many factors involved is no excuse to sit back and let a disaster happen. We must act now to fix what we can! The overuse of pesticides is a huge contributor to these declines. Pesticides kill beneficial insects and pollinators like bees and butterflies that are necessary to provide a healthy ecosystem where we can thrive. Pollination is required for three-quarters of global food crops, and one of the things we can do right now to conserve these essential pollinators is to use fewer pesticides.


The US Department of Agriculture, and our state Commissioner of Agriculture should be acting fast to promote farm technology that protects pollinators: More organic farming, more Integrated Pest Management, ending the use of pesticides most highly toxic to bees, and creating incentives for farmers to diversify crops and provide more pollinator habitat. The pollinator collapse is a man-made disaster, and one that we can stop if we choose to. Let's choose wisely.

Friday, September 27, 2013

Buzz Off! Protecting Kids from Pesticides


By Kate Watkins, former volunteer

Nobody likes pests, and nobody likes being exposed to toxic pesticides.  So how do we prevent pests and keep ourselves safe?  Integrated Pest Management (IPM)!


If you haven’t heard much about Integrated Pest Management, or IPM, don’t worry! IPM is an easy and toxic-free approach to pest control that dramatically reduces chemical pollution by emphasizing prevention through sanitation, maintenance, and monitoring of pest prone areas in schools, child care centers, and even in the home.

IPM costs less than many conventional pest control programs, and is often more effective than
Safer, least-toxic ingredients you can use to prevent pests!
spraying toxic pesticides. To utilize IPM, child care center staff, directors, and parents need to be educated on how they can participate. Monitoring of the grounds must be done frequently to catch potential pest problems before they begin, and preventative actions must be taken, including proper sanitation, proper waste disposal, structural maintenance, and good soil health. These steps can be as simple as installing weather stripping and door sweeps to prevent pests from entering your child care center and home; putting cereal and sugar in airtight, glass or plastic containers; repairing leaky pipes; and making sure all garbage cans lock securely.


If pest problems do break out despite these measures, the least-toxic and lowest-risk pesticides should be used to eliminate the problem, such as baits and traps. In these cases, parents must be notified about the pesticides being used and records of pest activity and management must be kept to comply with regulations and to integrate IPM into the responsibilities of current and future staff. Using these steps can help spread awareness about toxic pesticides and may greatly reduce their usage.


Integrated Pest Management is also something we can each practice in our homes, as well—feel free to use these steps and information in your house and share with friends and family!


To help people implement IPM, Toxic Free North Carolina offers free training to child care centers, for which attendees receive four contact hours from the NC Division of Child Development and Early Education...also for free!  If you are interested in hosting an IPM training for your staff, please contact Lynne Walter at Toxic Free NC at (919) 833-1123 or lynne@toxicfreenc.org.


Kate Watkins is a student, nanny, dancer, and she was a volunteer for Toxic Free NC.


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Did you find this article helpful? Approximately once a month, Toxic Free NC volunteers or staff write a newsletter-ready article, focusing on children's environmental health, that we send to child care centers across North Carolina. 


These articles contain helpful tips on ways child care centers, staff, and the children's parents can reduce kids' exposures to toxic chemicals and pesticides...we also think they're great for using in your home, too!  We hope you find the article useful and feel free to share. 


If you would like any of the past articles, please email Lynne Walter for copies or to be added to our Child Care News list.  Examples of past articles include:

  • Having Fun in the Sun: Avoiding Sunburn, Skin Cancer, and Toxic Chemicals, too 
  • Toxic-Free Gardening with Kids: 5 Tips for Gardeners at Home, School, & Child Care on Getting Rid of Bugs Safely
  • Insect Repellent and Kid Safety
  • Get Pesticides Out of Your Kids' Classrooms: It's Easier than You Think!
  • Mosquito Management in Child Care
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Text and photo, Copyright 2013 by Toxic Free NC.  NC Child Care centers have permission to use text and photo for educational purposes with their parents and staff, provided full credit is given to Toxic Free NC.

Friday, September 20, 2013

Growing gardens and relationships with farmworkers

By Anna Jensen, Community Organizer

I've been thinking a lot this summer about how change is made, and I keep coming back, in various ways, to the centrality of  relationship building.
This year, we made a conscious choice to narrow the scope of our farmworker outreach in order to focus on building deeper, more meaningful relationships with farmworkers. Instead of presenting information about pesticide protections to as many workers as possible, we decided to return to the same three camps at least twice a month during May through August, with the goal of having repeated conversations with workers about their experiences, needs, and ideas for the future. We wanted to support workers not only in their quest for better protections from pesticides at work, but also in other aspects of their lives so that they felt they had what they needed to advocate for themselves.

As we have done in previous years, we brought seedlings and supported farmworkers in organic gardening. We arranged for someone to cook dinner for the largest camp three times over the course of the season, and we sat down and ate dinner with 25 farmworkers, and we listened. By listening, we learned more about workers' food traditions, their knowledge and work backgrounds, and what motivated them to fight for safer work places, or what prevented them from protecting themselves or speaking up.

We distributed over 80 tomato, cucumber and pepper seedlings to 3 camps, increasing access to pesticide-free food for more than 50 farmworkers during the agricultural season this year. The chile peppers in the largest camp did especially well, and one farmworker there said that "one of them is worth ten of the ones we buy at the store." We also conducted hands-on gardening workshops in each camp several times during the season, identifying problem bugs and what to do about each one without using pesticides, as well as finding good bugs to leave alone. Each of those workshops facilitated deeper conversations about the harms that pesticides can cause and the importance of protecting themselves and fighting for alternatives. The workers ended the season with knowledge they can use next year, and pass on to other farmworkers if they don't come back to our area again. Most of the farmworkers we talked to, however, plan to be back in the same place next season, and we ended the season with stronger relationships with those farmworkers that Toxic Free NC can build on next year. We are building a network of farmworkers ready to engage in advocacy, or serve as resources to their friends and coworkers about their work rights and about organic gardening.

Some of these workers will participate in focus groups on pesticides and reproductive health with us before they leave, providing us with information we can use to educate more workers next year. And we will rely on the relationships we have built this year to help spread the word, educate others, refine our work, and involve more farmworkers next year. As the harvest season ends here, I am grateful to all of the farmworkers who welcomed our visits, took time to talk with us, and gave us feedback to improve our work after completing their own long, difficult workdays.

Friday, August 9, 2013

Round Up Your Weeds Without Toxic Chemicals!

By Joey Shea, Public Health Writing Intern

Everyone likes the look of a tidy flowerbed, surrounded by golf-green grass and pristine sidewalks.  When crabgrass and dandelions sneak in, it’s tempting to nuke them with herbicides like Roundup.  But every time you spray weeds, the chemicals you leave behind wind up on the bottoms of our shoes as we walk by, and come right inside with us.  Indoors, there is no rain and wind to break down herbicides.  They stick to the carpet and to house dust, where we are exposed to them over and over again—especially little ones who spend lots of time on the floor and putting things in their mouths!

Weeds are a pain because they compete with the plants you’re trying to grow.  They can also make your garden look untidy!  Getting rid of weeds makes the garden look better, but it should be done without the use of harmful pesticides.

Step 1: Prevention—keep weeds away before they grow!
Photo by Amit Patel via Flickr
  • Keep your “good” plants healthy…
    • Healthy soil comes from composting or using organic fertilizer;
    • Make sure that water can drain away easily;
    • Garden with native plants that do well in local conditions.  You can learn more about native plants here.
  • To keep weeds down, use barriers like…
    • Newspaper.  A layer 3-6 pages thick breaks down in the soil in a few weeks;
    • Mulch.  About 2-4 inches thick helps soil retain water moisture and decreases flooding;
    • Corn gluten meal (sold under brand names like BioWeed).  This adds nitrogen to the soil but prevents new growth.  So, make sure you add it after your good plants are growing, and before the weeds come in!
Step 2: When weeds attack…
  • Pull!
    • Pulling up weeds is a time-honored tradition, and a great job for kids.  Pull out the whole weed - if the root systems are left intact, the weeds will come back.
  • Heat/Boil
    • When pulling isn’t enough, pour boiling water onto weeds.
      • Excess heat causes plant cells to rupture.  But this can hurt your good plants, too, so be careful where you pour!
  • Vinegar
    • Vinegar also kills both good and bad plants, so be careful.
    • Toxic Free NC has a recipe for vinegar-based weed-killer that you can find here.

Keep these tips in mind as you plant, and keep your gardens free of weeds and nasty chemicals!


Joey Shea is a volunteer intern at Toxic Free NC, and is very excited to be working with a group so dedicated to the health of the planet and its communities.

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Did you find this article helpful? Approximately once a month, Toxic Free NC volunteers or staff write a newsletter-ready article, focusing on children's environmental health, that we send to child care centers across North Carolina.

These articles contain helpful tips on ways child care centers, staff, and the children's parents can reduce kids' exposures to toxic chemicals and pesticides...we also think they're great for using in your home, too!  We hope you find the article useful and feel free to share.

If you would like any of the past articles, please email Lynne Walter for copies or to be added to our Child Care News list.  Examples of past articles include:
  • Having Fun in the Sun: Avoiding Sunburn, Skin Cancer, and Toxic Chemicals, too
  • Toxic-Free Gardening with Kids: 5 Tips for Gardeners at Home, School, & Child Care on Getting Rid of Bugs Safely
  • Insect Repellent and Kid Safety
  • Get Pesticides Out of Your Kids' Classrooms: It's Easier than You Think!
  • Mosquito Management in Child Care
----------

Resources:
1. http://toxicfreenc.org/informed/pdfs/Weeds.pdf   Toxic Free NC fact sheet for weeding.
2. http://www.ncsu.edu/goingnative/ag636_03.pdf    Info on native plants, how to grow them, and where to get them!

Text, Copyright 2013 by Toxic Free NC.  NC Child Care centers have permission to use text and photo for educational purposes with their parents and staff, provided full credit is given to Toxic Free NC.

Thursday, August 8, 2013

Farewell to a great summer intern!

Summer Intern Mervin Davis
My name is Mervin Davis, and I hail from the beautiful archipelago of the Bahamas. I am a graduate student at Shaw University in Education. One may ask, What attracted you to Toxic Free NC? Well, having been a Health Officer for a number of years, I developed a consciousness for the protection of the environment and those who live in it.

During the preparation for summer break I decided that I would not take a trip home to my wonderful country, but instead would seek an internship here in Raleigh. I was delighted when I saw a post at Shaw’s Career Center advertising Toxic Free NC’s need for a Community Leadership Council intern. I eagerly started my research on the organization, which described itself as a mover and shaker for social justice in North Carolina. Having always been driven by a desire to campaign for a healthy environment and the creation of healthy food systems, I determined this was a fantastic opportunity.

I consider the environment my first love, which was developed through thirteen years of professional service with the Department of Environmental Health of the Bahamas. During this time I petitioned to have not just political and governmental entities determine best practices, but to have truly concerned citizens join the movement to create proposals for best health practices. I found this at Toxic Free NC.

During this summer internship I looked forward to my days at Toxic Free NC. Eager to assume all duties as outlined in my work plan, I knew that every time I completed a task it was supporting those at the forefront of the fight for health justice: the members of Toxic Free NC’s Community Leadership Council.  I have developed a great respect for every CLC member – they work tirelessly to promote best health practices for their communities.

The Community Leadership Council is a group of exemplary and upstanding individuals throughout North Carolina who campaign in different ways for healthy food, water and pesticide-free environments in their communities. CLC members all give of their time, talent and energy in spite of busy schedules, family and miscellaneous duties for a cost that counts: food and health justice. One member I have gotten to know well is Connie Schultz, who works with NC Community Garden Partners, among other organizations. Connie has been exceptionally friendly and always eager to be of assistance to me. Connie has a strong desire to educate and share relevant information, and thanks to her I learned about the Endocrine Disruption Exchange. Thanks Connie for being such an ambassador for health justice.

I am exceptionally grateful that I was given the opportunity to be a part of the movement that unselfishly educates and empowers the community for health justice with no ulterior motives. Toxic Free NC in her quiet yet strong stance acts as a watchdog; and exclaims to all systems that affect the environmental health of those in North Carolina, “You are accountable and someone’s watching!”

Special thanks for the donors who made this internship possible; it won’t be forgotten. To Toxic Free NC’s staff members, “you guys make it easy to fit in.” Last but not least the Community Leadership Council, thank you for allowing me to serve you.

P.S.
Toxic Free NC's Community Leadership Council is taking applications for new members through August 13th! If you're a local leader for Food Justice, please apply!

Tuesday, July 23, 2013

The Ants Go Marching: Avoid and Control Ants!

By Jennifer Li, Children's Environmental Health Writing Intern for Toxic Free NC

Ants are an important part of the natural environment.  They feed on pests like fleas, flies, and termites, and their tunneling helps aerate the soil and recycle organic matter.  However, ants can also be common household pests, and dealing with them can be a headache.  The key to avoiding these pests is to understand your options.  Fortunately, there are many toxic-free and environmentally friendly methods that can be used to stop an ant problem!  These non-toxic methods are safer and are effective for longer periods of time.

Ants want to get in our homes and child care centers in order to find food.  Follow these three important steps to keep ants out:
1. Remove food.
* Use ant-proof glass or plastic containers with tight-fitting lids to store food (including pet food).  Glass jars should have a rubber gasket or seal. Ants can climb up the threads of screw-top jars!  Dry goods like flour, rice, and sugar can also be stored in containers in the refrigerator or freezer.
* Clean up daily, especially kitchen floors, cabinets, and underneath appliances.
* Ant-proof your trash.  Make sure the food waste in your garbage can doesn’t stick around—Clean it out! Rinse out empty food containers before you throw them away or recycle them.  Don’t leave food scraps in the garbage overnight.  Take out the trash often.

2. Remove entryways.  Seal up cracks and crevices that give ants a way in to your child care centers and homes.  Use caulk to seal the cracks between walls and floors, around windows and doorframes, and around cupboards and bathroom fixtures.  You might also install door sweeps and weather stripping to prevent ants from slipping in under the doors.

3. Remove outdoor ant hiding places.  Avoid attracting carpenter ants by removing any piles of wood from under or around your home. Diseased plants, tree prunings, fallen fruit, and fallen leaves can also make great hiding places for ants!

Photo by D. Sharon Pruitt via Flickr

So, you’ve done all you can to keep the ants out.  But, what do you do when you’ve got ants in your home and need to control them?  The first step is to locate their nest and their path from their nest to their food source, since ants follow a regular trail.  The last step to deal with these ants involves either killing or repelling them, and several non-toxic methods to do so are included below.  Make sure you keep up the ant prevention steps described above!  Even if ants are repelled, they may find another path to their food source.  Even if ants are exterminated, another ant colony may show up and discover the food source later.

Getting Rid of Ants
1. Soapy water.  Drown ants marching through your home by wiping them up with a sponge and dunking them in soapy water.  Also, wipe up the trail they leave behind—that way, their buddies won’t be able to find their way inside again.
2. Pet food barrier.  Ants cannot cross soapy water.  You can create a barrier by putting your pet’s food dish in the middle of a pan of soapy water.
3. Borax ant-bait.  Borax is a low-toxicity laundry powder that kills ants.  Borax does not vaporize into gas, so it is safer to handle than many household pesticide products.
       Recipe for Ant Bait 
       * 3 cups of water
       * 1 cup of sugar
       * 4 teaspoons of Borax

Mix ingredients and divide the mixture between 3–6 screw-top glass jars.  Loosely pack the jars halfway with cotton balls or other cotton stuffing.  Screw the lids on tightly and seal with tape.  Then, poke a few holes in the top of the jars, and place them near points of ant entry and along their trails. Mark the jars clearly as ANT BAIT and be sure to put them where pets and children cannot reach them.

If you work with large amounts of Borax, inhaling the powder can be irritating—wearing a mask is helpful!  As with all potentially hazardous materials, store Borax and boric acid out of the reach of children and pets.

4. Conserve outdoor ant nests. While ants are a pest when they come inside, they are important allies in your garden.  Native ant colonies eat lots of pest species like fleas and termites and aerate the soil.  Did you know that they also fight off fire ants?  Keep the outdoor ants happy by leaving their nests undisturbed.

If you have fire ant mounds, be very careful!  Fire ants are notorious for their bites and stings.  Keep a lookout for their mounds, which look like hills of loosened soil.  Marking them with flags or sticks will help others from accidentally disturbing them.  When dealing with fire ants, BE CAREFUL and wear shoes and socks rolled over long pants.

You can learn more about how to deal with fire ants at http://www.toxicfreenc.org/informed/fall08/fireants.html

Inside your house, ants are annoying little pests.  If you follow the steps above, you’ll be able to keep them where they belong—doing their important work in the great outdoors!
 

Jennifer Li is passionate about advocating for improved health in communities. After interning at the Museum of Life and Science last summer to promote healthy living, she is excited to build on her experience to make a difference in improving environmental health with Toxic Free NC.

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Did you find this article helpful? Approximately once a month, Toxic Free NC volunteers or staff write a newsletter-ready article, focusing on children's environmental health, that we send to child care centers across North Carolina.

These articles contain helpful tips on ways child care centers, staff, and the children's parents can reduce kids' exposures to toxic chemicals and pesticides...we also think they're great for using in your home, too!  We hope you find the article useful and feel free to share.

If you would like any of the past articles, please email Lynne Walter for copies or to be added to our Child Care News list.  Examples of past articles include:

  • Having Fun in the Sun: Avoiding Sunburn, Skin Cancer, and Toxic Chemicals, too
  • Toxic-Free Gardening with Kids: 5 Tips for Gardeners at Home, School, & Child Care on Getting Rid of Bugs Safely
  • Insect Repellent and Kid Safety
  • Get Pesticides Out of Your Kids' Classrooms: It's Easier than You Think!
  • Mosquito Management in Child Care
----------


Resources
* Get Rid of Ants Toxic NC Factsheet: http://toxicfreenc.org/informed/pdfs/ants.pdf
* The ABCs of Coping with Fire Ants Toxic NC Factsheet: http://toxicfreenc.org/informed/pdfs/fireantssheet.pdf
* EPA Pest Control and Pesticide Safety Guide: http://www.epa.gov/oppfead1/Publications/Cit_Guide/citguide.pdf

Text Copyright 2013 by Toxic Free NC.  NC Child Care centers have permission to use text for educational purposes with their parents and staff, provided full credit is given to Toxic Free NC www.toxicfreenc.org

Tuesday, July 2, 2013

Twelve Wonderful Years


After twelve wonderful years as Executive Director here at Toxic Free NC, I will be stepping down at the end of 2013. 

This is a big transition for us! But I am delighted to share with you that I will not be leaving the work, or Toxic Free NC. The Board of Directors has graciously created a new staff role for me focused entirely on advocacy for environmental health and justice.

More than ever, I feel a tremendous urgency around the need for toxic chemical reform. Our scientific understanding of how pesticides and other toxic chemicals affect our health and development is staggering. The gap between that science, and our food and chemicals policy in the US, and here in NC, is unacceptable. Children with cancer is unacceptable. Polluted food and water – polluted breastmilk! – are simply unacceptable. These aren’t fringe beliefs. People from across the political spectrum are demanding safer products, and public policy that supports our health and safety. Our moment is now!

As a working mother with two small children, I also feel more acutely than ever the limits to my energy. As Toxic Free NC has grown, we need a Director who can focus on building and managing this dynamic organization. I am thrilled for the chance to return to my first love (well, my first professional love): Winning our advocacy campaigns.

I very much look forward to working with a new Executive Director who will bring fresh energy and approaches to leadership. I am also grateful to all of you for making Toxic Free NC such a rewarding organization of which to be a part. 

Thank you for supporting us, and for sticking with us as we bring on new leadership. Together we are building a stronger future for our health and environment in North Carolina.

In gratitude,

Fawn 

P.S.  Visit this link for the position announcement, and please send extraordinary Executive Director candidates our way!

Friday, June 21, 2013

Sleep Well, Sleep Safe

By Joey Shea, Public Health Writing Intern for Toxic Free NC

Did you know that some children’s nap mats contain harmful chemicals?  New studies show that chemicals meant to keep foam mats from catching fire may be harmful to children’s health.  These chemicals have been linked to obesity, hormone disruption, infertility, and even cancer (1).

Photo by Michael LoRusso via Flickr
Flame retardant chemicals get into the air and can be inhaled by young children sleeping on the mats. And, even though these chemicals are used to lower the risk of fires, a recent study found that treating foam mats with these chemicals does not increase fire safety(2).  So, not only are these chemicals harmful for kids, they don’t even do their job!

The studies that found flame retardant chemicals in nap mats have been done on products from major retailers like Target, Wal-Mart, and Babies ‘R Us.  Safer options for mats include cotton or wool mats instead of foam.  Also, be sure to wash your hands and your child’s hands often. Hand-washing is of course the best way to get rid of germs, and will also help lower your child’s contact with harmful chemicals.

This story from The San Francisco Chronicle has a list of mats with the harmful chemicals mentioned, so you can check if the nap mat you own or the ones at your day care center are on that list.

Are you concerned about how often we hear about toxic chemicals in kids’ products? There are several legislative initiatives in North Carolina and the US Congress aimed at getting the worst toxic hazards out of kids’ products. Check out ToxicFreeNC.org to learn more!

Joey Shea is a volunteer intern at Toxic Free NC, and is very excited to be working with a group so dedicated to the health of the planet and its communities.



Did you find this article helpful? Approximately once a month, Toxic Free NC volunteers or staff write a newsletter-ready article, focusing on children's environmental health, that we send to child care centers across North Carolina.
These articles contain helpful tips on ways child care centers, staff, and the children's parents can reduce kids' exposures to toxic chemicals and pesticides...we also think they're helpful for use in your own home, too!  We hope you find the following article regarding concerns about chemicals in popular nap mats useful, and feel free to share.

If you would like any of the past articles, please email Lynne Walter for copies or to be added to our Child Care News list.  Examples include:
  • Having Fun in the Sun: Avoiding Sunburn, Skin Cancer, and Toxic Chemicals, too
  • Insect Repellent and Kid Safety
  • Get Pesticides Out of Your Kids' Classrooms: It's Easier than You Think!
  • Mosquito Management in Child Care

Resources:
(1) "Toxic Nap Mats Draw Suit in Oakland." San Francisco Chronicle http://www.sfgate.com/bayarea/article/Toxic-nap-mats-draw-suit-in-Oakland-4292200.php#photo-4220718
(2) "Naptime Nightmares? Toxic Flame Retardants Found in Day Care Nap Mats." Center for Environmental Health  ceh.org/making-news/press-releases/29-eliminating-toxics/630-naptime-nightmares-toxic-flame-retardants-found-in-day-care-nap-mats

Text Copyright 2013 by Toxic Free NC.  NC Child Care centers have permission to use text for educational purposes with their parents and staff, provided full credit is given to Toxic Free NC www.toxicfreenc.org

Friday, June 14, 2013

State budget may scrap critical strategy for preventing child deaths


Superkid, help! Photo: Erin Debnam.
by Fawn Pattison, Executive Director

The NC House of Representatives has passed a budget that eliminates one of the state’s most successful and cost-effective public health strategies.

The Child Fatality Task Force brings together legislators and issue experts to develop policy solutions to save children's lives. From infant car seats to toxic chemicals, it's estimated that new laws proposed by the task force since its inception in 1991 have saved the lives of approximately 9,000 children.

Unfortunately, the state House budget eliminates the Task Force! We have a narrow window of opportunity to save the Child Fatality Task Force before a final budget is approved. Please contact House Speaker Tillis and Senate Pro Tem Berger today (contact info at the end of this post).

Here's a sampling of the Task Force's accomplishments:
•   29% reduction in infant mortality through a variety of strategies, including SIDS education, professional development and funding for direct services;
•   Large reductions in accidental deaths in motor vehicles by implementing the graduated license requirement and mandatory child safety seats;
•   More effective prevention and treatment of child abuse.
Learn more about the Child Fatality Task Force here (pdf, 197KB).

Take Action! Make a quick, courteous call or email to Speaker Tillis and Pro Tem Berger today - it will make a difference!

House Speaker Thom Tillis:   919-733-3451  Thom.Tillis@ncleg.net,
Senate President Pro Tem Phil Berger:  (919) 733-5708   Phil.Berger@ncleg.net

Sample message for your call or email:
The Child Fatality Task Force works, and we can't afford to lose it. Please remove the elimination of the Child Fatality Task Force from the state budget.
Thank you!
Your name and home city, NC


P.S. Are you taking action today? Let us know if you got through and whether you got a response. Thanks!